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Homemade Chicken Broccoli and Cheese Casserole

Homemade Chicken Broccoli and Cheese Casserole

Looking for a quick dinner idea? Give this Homemade Chicken Broccoli and Cheese Casserole recipe a try.
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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Course Casserole, Chicken, Dinner Ideas, Lunch, Main Course, Side Dish
Cuisine American
Servings 5

Ingredients
  

  • 4 large chicken breast
  • 2-3 tablespoons olive oil
  • 2 bags frozen broccoli florets (12 ounce bag)
  • salt and pepper to taste
  • 1 can cream mushroom soup
  • 1/4 cup heavy whipping cream
  • 1/2 cup milk
  • 2-3 cups cheddar cheese

Instructions
 

  • In a saucepan over medium heat cook chicken with olive oil and salt and pepper to taste.
  • Cook broccoli according to directions
  • In a medium saucepan over medium-low heat add cream of mushroom soup, heavy whipping cream, and milk. Stir until smooth and creamy.
  • Add cheese and continue to stir until the cheese is melted and the mixture thickens up a bit. It should be creamy.
  • Combine broccoli and chicken. Add 1/2 of the cheese to the broccoli and chicken and mix.
  • Add the mixture to a baking pan, and pour the remaining cheese over the top of the dish.
  • Bake for 15 minutes, or until slightly golden brown on top.